Julian SisofoSeptember 25, 2025pizza, canotto, canotto style pizza, neapolitan pizza, pizza napoletana, anthony mangieri dough, vincenzo capuano dough, daniel gigi dough, contemporary pizza, pizza contemporanea, biga pizza dough, biga, poolish, preferment, 48 hour fermentation, cold fermentation, julian sisofo, totoven, pizzagoods.comComment Canotto Style Pizza Julian SisofoSeptember 25, 2025pizza, canotto, canotto style pizza, neapolitan pizza, pizza napoletana, anthony mangieri dough, vincenzo capuano dough, daniel gigi dough, contemporary pizza, pizza contemporanea, biga pizza dough, biga, poolish, preferment, 48 hour fermentation, cold fermentation, julian sisofo, totoven, pizzagoods.comComment
Julian SisofoMay 17, 2025whole wheat, pizza, pizza napoletana, neapolitan pizza, authentic pizza, healthy, healthy recipe, tutorial, pizza lover, pizzagoods.com, totoven, gozney, ooni, biga, poolish, sourdough, preferment, bakingComment Whole Wheat Neapolitan Pizza Julian SisofoMay 17, 2025whole wheat, pizza, pizza napoletana, neapolitan pizza, authentic pizza, healthy, healthy recipe, tutorial, pizza lover, pizzagoods.com, totoven, gozney, ooni, biga, poolish, sourdough, preferment, bakingComment
